Our Menus

Our Menus

EXECUTIVE CHEF / PARTNER: JOHN TALBOT
SOUS CHEF:
 CHARLES MORONSKI

Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food borne illness; especially if you have certain medical conditions.

Lunch

Lunch

Dinner

Dinner

Dessert

Dessert

Bar Menu

Bar Menu

 

HAPPY HOUR

HAPPY HOUR

HAPPY HOUR • $6 Each
Monday-Friday: 4PM-7PM

We offer the best Happy Hour in King of Prussia!