— STARTERS —
Exquisite bites crafted to awaken your palate
RAW BAR
$21
Colossal Shrimp Cocktail
ketel citron cocktail sauce
$21
$36
Jumbo Lump Crab Cocktail
ketel citron cocktail sauce
$36
$33
Seafood Cocktail
octopus, 3 shrimp, 2oz jumbo lump crab meat, crackers
$33
$4 each
Oysters on the Half Shell
tobasco-lemon mignonette, ketel citron cocktail sauce
$4 each
$3 each
Top Neck Clams on the Half shell
tobasco-lemon mignonette, ketel citron cocktail sauce
$3 each
$100
Petite Plateau
1/2 dozen oysters, 1/2 dozen top neck clams, 4 shrimp cocktail, jumbo lump crab cocktail
$100
$165
Grand Plateau
1 dozen oysters, 1 dozen top neck clams, 8 shrimp cocktail, jumbo lump crab cocktail
$165
SOUPS & SALADS
$15
Maine Lobster Bisque
snipped chives
$15
$12
Wild Mushroom Soup
black truffle croutons, garlic confit
$12
$14
Caesar Salad
romaine, garlic herb croutons, shaved parmesan
$14
$16
Butter Lettuce
almonds, apple, tomato, blue cheese crumble, candied bacon, honey champagne vinaigrette
$16
$16
Mixed Green Salad
dried cranberries, goat cheese, almonds, apple cider vinaigrette
$16
STARTERS
$28
Grilled Octopus and Shrimp
spicy tomato sauce
$28
$28
Grilled Colorado Lamb Chops
lemon parmesan crusted, bordelaise sauce
$28
$20
Togarashi Seared Ahi Tuna
wasabi, ginger rose, cucumber noodles, ponzu
$20
$17
Asian Brussels Sprouts
jalapenos, fresno chili, shishito peppers, sweet chili sauce
$17
$32
Warm Crab Gratin
cooper sharp cheese, breadcrumbs, salted crackers
$32
$18
Spicy Yellow Fin Tuna Tartare*
eel sauce, crispy rice cake, jalapeno
$18
$20
Tempura Battered Calamari
jalapenos, red onions, lemon garlic aioli
$20
$22
Creed's Flatbread
sliced tomatoes, balsamic glaze, feta cheese, snipped chives
$22
$20
Coconut Shrimp
tempura shrimp sauce, coconut sauce, citrus chili sauce
$20
$20
Beef Tenderloin Tartare
diced beef tenderloin, capers, shallots, yolk, cracked pepper, dijon, toast points
$20
$32
Bacon Wrapped Scallops
micro green salad, mustard aioli
$32
— ENTRÉES —
Modern dishes that capture the flavors of the season
MAINS
$67
Halibut
haricots verts, mashed potatoes, lemon caper beurre blanc
$67
$62
Jumbo Lump Crab Cakes
parmesan risotto, haricot verts, sun dried tomato aioli, sweet parsley vinaigrette
$62
$45
Salmon & Shrimp
roasted sweet potato, honey carrots, tarragon béarnaise
$45
$45
Pan Seared Bluenose Bass
butternut succotash, cous cous, maple mustard glaze
$45
$67
Steak Lopez
chipotle rub filet mignon, garlic buttered asparagus, mashed potatoes, crispy onions
$67
$36
Airline Chicken Breast
roasted potatoes, broccoli, herb cream sauce
$36
$51
Steak Au Poivre
peppercorn crusted strip steak, grilled asparagus, truffle pomme purée
$51
$42
Grilled Prime Reserve Pork Chop
texas rub, texas potato hash, brussels sprouts, garlic lime butter
$42
$48
Pan Seared Scallop Pasta
linguine pasta, snow peas & carrots, lemon garlic butter sauce
$48
MP
Twin Lobster Tail Dinner
choice of side
MP
Chef's Signature Cuts
all chef's signature cuts are served á la carte
MP
Cowboy Ribeye
22oz
MP
MP
DRY AGED BONE IN NEW YORK STRIP
22oz
MP
MP
Porterhouse
22oz
MP
STEAKS & CHOPS
steaks & chops are served with garlic buttered asparagus, mashed potatoes choice of steak sauce & choice of seasoning
$66
Filet Mignon
center cut 8oz
$66
$50
NEW YORK STRIP
10oz
$50
$77
Ribeye
16oz
$77
$45
Flat Iron Steak
10oz
$45
$68
Rack of Lamb
lemon parmesan crust
$68
SHARED SIDES
$10
Mashed Potatoes
$10
$12
Mac & Cheese
optional lobster addition +12
$12
$10
Asparagus
$10
$10
Haricot Verts
$10
$12
Bacon Larded Brussels Sprouts
$12
$11
Honey Carrots
$11
$11
Wild Mushrooms
$11
$10
Broccoli
$10
$12
Roasted Sweet Potatoes
$12
$10
Cous Cous
$10
Chef Oniver Lopez
ENHANCEMENTS
$7
Blue Cheese Crust
$7
South African Lobster Tail
MP
$18
Three Shrimp
$18
$21
Scallops
$21
$36
Creed's Crab Oscar
$36
$28
Crab Cake
$28
